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Description

The role involves taking responsibility for the wine service of the restaurant, the wine cellar, the sommelier team and providing amazing hospitality to our guests.

As Sommelier you will be required to do the following:

• You will be required to manage the wine list, stock, suppliers and supervise the assistant sommelier and waiters serving the beverages.
• You will also be required to ensure all standards are met with attention to detail, recommending wines and creating memories of an experience the guest will never forget.
• You must be passionate about wine and delivering amazing hospitality to our guests.
• Sommeliers must be organised, an excellent communicator, hands-on and have excellent attention to detail.
• Experience of working in a similar quality restaurant is required and knowledge of wine and beverage is necessary.
• You must have passion for hospitality and deliver service with a smile.

We are offering a competitive salary of £14,500 per annum plus service charge and an award winning benefit package including -

• Range of flexible benefits including life insurance.
• A contributory pension scheme.
• Childcare scheme.
• Employee assistance scheme.
• 28 days holiday per annum.
• Company discounts including staff rates and major high street discounts.

We also offer award winning training and development programmes for those who would like to take a step up the career ladder such as the Sommelier Development Programme. We are a company continually evolving, developing and growing. A company full of opportunities.

Malmaison Liverpool is located in the historic Princes Dock area of the city which is currently evolving as a cool and sophisticated part of the city. The newly built hotel has 128 individually designed rooms, two gorgeous Mal style suites and bespoke meeting rooms. The hotel also has its own brasserie, private dining room, wine cellar and the sexy Plum Bar.